Processed exclusively by hand in the day with artisanal methods and the only addition of aromatic herbs such as Roman mint, they thus preserve the unique taste of the Roman artichoke, representing the specialty of the company and for this reason selected by Roscioli.

They are ideal to accompany your dishes on any occasion.

PRODUCER

Agnoni

SIZE

1.7kg

REGION

Lazio

CHEF'S TIP

These artichokes are already cooked, incredibly tasty plain like that, but if you slice them and put them in a sandwich with canned tuna and mayo, you’ll have the best traditional Italian snack!